Food frequency consumption and lipoproteins serum levels in the population of an urban area, Brazil Freqüência de consumo alimentar e níveis séricos de lipoproteínas na população de Cotia, SP, Brasil

• Autori principali: Nélida Schmid Fornés (Autore), Ignez Salas Martins (Autore), Miguel Hernan (Autore), Gustavo Velásquez-Meléndez (Autore), Alberto Ascherio (Autore)
• Natura: Libro
• Pubblicazione: Universidade de São Paulo, 2000-08-01T00:00:00Z.
• Soggetti: article
• Accesso online: Connect to this object online.

OBJECTIVE: To identify the association between food group consumption frequency and serum lipoprotein levels among adults. METHODS: The observations were made during a cross-sectional survey of a representative sample of men and women over 20 years old living in Cotia county, S. Paulo, Brazil. Data...