Wild food plants of popular use in Sicily

<p>Abstract</p> <p>In the present work the authors report the result of their food ethnobotanical researches, which have been carried out in Sicily during the last thirty years. Data concerning 188 wild species used in the traditional Sicilian cuisine are reported. The authors unde...

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Bibliografiske detaljer
Main Authors: Venza Francesca (Author), Lentini Francesca (Author)
Format: Bog
Udgivet: BMC, 2007-03-01T00:00:00Z.
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3rd Floor Main Library

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Klassifikationsnummer: A1234.567
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