Anti-hypercholesterolemic activity of standardized fermented Allium cepa L. var aggregatum extract: In vitro and in vivo studies

• Main Authors: Ade Sri Rohani (Author), Yuandani Yuandani (Author), Panal Sitorus (Author), Dimas Andrianto (Author), Aminah Dalimunthe (Author)
• Format: Book
• Published: Shahrekord University of Medical Sciences, 2022-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction: Allium cepa extract has been reported to have anti-hypercholesterolemic activity in rats. This study was conducted to investigate the effects of standardized fermented A. cepa L. var aggregatum extract on cholesterol levels and HMG-CoA reductase enzyme. Methods: The fermented A. cepa e...