Anti-hypercholesterolemic activity of standardized fermented Allium cepa L. var aggregatum extract: In vitro and in vivo studies
Introduction: Allium cepa extract has been reported to have anti-hypercholesterolemic activity in rats. This study was conducted to investigate the effects of standardized fermented A. cepa L. var aggregatum extract on cholesterol levels and HMG-CoA reductase enzyme. Methods: The fermented A. cepa e...
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| Main Authors: | , , , , |
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| Format: | Book |
| Published: |
Shahrekord University of Medical Sciences,
2022-07-01T00:00:00Z.
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