Food-drug interaction as a risk factor of drug-induced diseases: epidemiology, risk factors, potential mechanisms of interaction

• Главные авторы: A. P. Pereverzev (Автор), O. D. Ostroumova (Автор)
• Формат: ‌
• Опубликовано: Izdatelstvo OKI, 2021-12-01T00:00:00Z.
• Предметы: article
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Any drug is potentially associated with the risk of adverse drug reactions (ADRs), the incidence of which in developed and developing countries is estimated at 6.3 (3.3-11.0) and 5.5 % (1.1-16.9), respectively. Many ADRs increase mortality and / or morbidity and / or cause clinical manifestations th...