New Frontiers in Gut Nutrient Sensor Research: Nutrient Sensors in the Gastrointestinal Tract: Modulation of Sweet Taste Sensitivity by Leptin
The ability to perceive sweet compounds is important for animals to detect an external carbohydrate source of calories and has a critical role in the nutritional status of animals. In mice, a subset of sweet-sensitive taste cells possesses leptin receptors. Increase of plasma leptin with increasing...
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Автори: | , , , , , |
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Формат: | Книга |
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Elsevier,
2010-01-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
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A1234.567 |
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