Human milk glycosaminoglycans: the state of the art and future perspectives

• Prif Awduron: Coppa Giovanni Valentino (Awdur), Gabrielli Orazio (Awdur), Bertino Enrico (Awdur), Zampini Lucia (Awdur), Galeazzi Tiziana (Awdur), Padella Lucia (Awdur), Santoro Lucia (Awdur), Marchesiello Rita Lucia (Awdur), Galeotti Fabio (Awdur), Maccari Francesca (Awdur), Volpi Nicola (Awdur)
• Fformat: Llyfr
• Cyhoeddwyd: BMC, 2013-01-01T00:00:00Z.
• Pynciau: article
• Mynediad Ar-lein: Connect to this object online.

<p>Abstract</p> <p>Recently, a complete characterization and detailed evaluation of the glycosaminoglycans of human milk were performed. The total glycosaminoglycans content in milk from healthy mothers having delivered term or preterm newborns showed a constant pattern which was e...