DEVELOPMENT AND VALIDATION OF A HPLC METHOD FOR DETERMINATION AND QUANTIFICATION OF RUBRAXANTHONE IN STEM BARK EXTRACT OF MANGOSTEEN

• Váldodahkkit: Meri Susanti (Dahkki), Dwisesaria Irma Lena (Dahkki), Dachriyanus Dachriyanus (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: Universitas Gadjah Mada, 2014-10-01T00:00:00Z.
• Fáttát: article
• Liŋkkat: Connect to this object online.

Rubraxanthone is one of antibacterial and antioxidant compound which is isolated from stem bark of mangosteen (Garcinia mangostana Linn.). The precise method for analysis of plant constituents is normally a reverse-phase high performance liquid chromatographic (RP-HPLC). Development and validation o...