Evaluating OzHarvest's primary-school Food Education and Sustainability Training (FEAST) program in 10-12-year-old children in Australia: protocol for a pragmatic cluster non-randomized controlled trial

Abstract Background The promotion of healthy eating is a public health priority. Poor dietary behaviours, including low fruit and vegetable (F&V) consumption are of particular concern among children. Novel nutrition promotion strategies are needed to improve F&V consumption. Sustainability e...

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主要な著者: F. Karpouzis (著者), R. Lindberg (著者), A. Walsh (著者), S. Shah (著者), G. Abbott (著者), J. Lai (著者), A. Berner (著者), K. Ball (著者)
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出版事項: BMC, 2021-05-01T00:00:00Z.
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3rd Floor Main Library

予約・返却請求 3rd Floor Main Library
請求記号: A1234.567
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