Evaluation of the organophosphorus hydrolase enzyme activity in creams and investigation of its stability

The main purpose of this project is investigation of the organophosphorus hydrolase (OPH) enzyme activity in water in oil (w/o) and oil in water (o/w) creams and investigation of the OPH enzyme stability in formulated creams. OPH enzyme was extracted and purified from strain flavobacterium. The w/o...

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Bibliographic Details
Main Authors: Mariye Rajaie (Author), Seyed Morteza Robatjazi (Author), Hamid Akbari (Author), Sanaz Mahboudi (Author), Jafar Mohammadian Mosaabadi (Author)
Format: Book
Published: Mazandaran University of Medical Sciences, 2016-06-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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