Allspice and Clove As Source of Triterpene Acids Activating the G Protein-Coupled Bile Acid Receptor TGR5
Worldwide, metabolic diseases such as obesity and type 2 diabetes have reached epidemic proportions. A major regulator of metabolic processes that gained interest in recent years is the bile acid receptor TGR5 (Takeda G protein-coupled receptor 5). This G protein-coupled membrane receptor can be fou...
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Main Authors: | , , , , , , , , |
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Format: | Book |
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Frontiers Media S.A.,
2017-07-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |