Phenolic Content and Antioxidant Activity in Fruit of the Genus <i>Rosa</i> L.
Throughout history, people of different cultures have acknowledged the relationship between food properties and health. The pseudo-fruits of different <i>Rosa</i> species contain high levels of vitamin C and other beneficial biological active agents such as phenolics, and others. The pur...
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| Main Authors: | , , , , |
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| Format: | Book |
| Published: |
MDPI AG,
2022-05-01T00:00:00Z.
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| Subjects: | |
| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |