Mediterranean Fast Food: A Leading Cause of Hypercholesterolemia among University Students in Northern Jordan

• Egile Nagusiak: Moawiah Khatatbeh (Egilea), Waleed Momani (Egilea), Zaid Altaany (Egilea), Reem Al Saad (Egilea), Abdul Rahman Al Bourah (Egilea), Omar Melhem (Egilea), Omar AL Omari (Egilea)
• Formatua: Liburua
• Argitaratua: Tehran University of Medical Sciences, 2022-04-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

Background: Consumption of fast food is pervasive among young adults. This research aimed to assess the impact of consuming fast foods on total cholesterol level among university students in Northern Jordan. Methods: Using a cross-sectional design, a blood sample to investigate cholesterol level was...