Development of Coated PLA Films Containing a Commercial Olive Leaf Extract for the Food Packaging Sector

• Ngā kaituhi matua: Cecilia Fiorentini (Author), Giulia Leni (Author), Elena Díaz de Apodaca (Author), Laura Fernández- (Author), Gabriele Rocchetti (Author), Claudia Cortimiglia (Author), Giorgia Spigno (Author), Andrea Bassani (Author)
• Hōputu: Pukapuka
• I whakaputaina: MDPI AG, 2024-04-01T00:00:00Z.
• Ngā marau: article
• Urunga tuihono: Connect to this object online.

A commercial olive leaf extract (OL), effective against <i>Salmonella enterica</i>, <i>Escherichia coli</i>, <i>Listeria monocytogenes</i>, and <i>Staphylococcus aureus</i>, was added to three different coating formulations (methylcellulose, MC; chitos...