Antioxidant and Anti-Inflammatory Activities of the Crude Extracts of <i>Moringa oleifera</i> from Kenya and Their Correlations with Flavonoids

• Autori principali: Yong-Bing Xu (Autore), Gui-Lin Chen (Autore), Ming-Quan Guo (Autore)
• Natura: Libro
• Pubblicazione: MDPI AG, 2019-08-01T00:00:00Z.
• Soggetti: article
• Accesso online: Connect to this object online.

<i>Moringa oleifera</i> Lam. (<i>M. oleifera</i>) is commonly distributed and utilized in tropical and sub-tropical areas. There has been a large number of reports on the antioxidant and anti-inflammatory activity of its leaves, but only a few about its seeds and roots. Hence...