The Effect of Aromatic Plant Extracts Encapsulated in Alginate on the Bioactivity, Textural Characteristics and Shelf Life of Yogurt
The article investigated the antioxidant and antimicrobial activity of extracts from two aromatic plants-<i>Satureja hortensis</i> L. (SE) and <i>Rosmarinus officinalis</i> L. (RE), encapsulated in alginate, on-yogurt properties. The encapsulation efficiency was controlled by...
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MDPI AG,
2023-04-01T00:00:00Z.
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