Chemical compositions of essential oils of Amomum verum and Cinnamomum parthenoxylon and their in vitro biological properties

• Hoofdauteurs: Janpen Tangjitjaroenkun (Auteur), Rungnapa Tangchitcharoenkhul (Auteur), Waraporn Yahayo (Auteur), Suangson Supabphol (Auteur), Ruengrit Sappapan (Auteur), Roongtawan Supabphol (Auteur)
• Formaat: Boek
• Gepubliceerd in: Shahrekord University of Medical Sciences, 2020-07-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

Introduction: In eastern Thailand, Amomum verum and Cinnamomum parthenoxylon are native plants used by local communities for their medical and culinary properties. This study determined the chemical composition and biological activities of the essential oils from A. verum shoots (AVSEO) and C. parth...