Chemical compositions of essential oils of Amomum verum and Cinnamomum parthenoxylon and their in vitro biological properties

• मुख्य लेखकों: Janpen Tangjitjaroenkun (लेखक), Rungnapa Tangchitcharoenkhul (लेखक), Waraporn Yahayo (लेखक), Suangson Supabphol (लेखक), Ruengrit Sappapan (लेखक), Roongtawan Supabphol (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: Shahrekord University of Medical Sciences, 2020-07-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Introduction: In eastern Thailand, Amomum verum and Cinnamomum parthenoxylon are native plants used by local communities for their medical and culinary properties. This study determined the chemical composition and biological activities of the essential oils from A. verum shoots (AVSEO) and C. parth...