Alginate and alginate composites for biomedical applications

Alginate is an edible heteropolysaccharide that abundantly available in the brown seaweed and the capsule of bacteria such as Azotobacter sp. and Pseudomonas sp. Owing to alginate gel forming capability, it is widely used in food, textile and paper industries; and to a lesser extent in biomedical ap...

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Bibliographic Details
Main Authors: Raha Ahmad Raus (Author), Wan Mohd Fazli Wan Nawawi (Author), Ricca Rahman Nasaruddin (Author)
Format: Book
Published: Elsevier, 2021-05-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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