Association of fish and meat consumption with non-alcoholic fatty liver disease: Guangzhou Biobank Cohort Study
Abstract Background Non-alcoholic fatty liver disease (NAFLD) is the most common chronic liver disease. Unhealthy dietary habit is one of major risk factors of NAFLD. However, the associations between specific types of fish and meat consumption and NAFLD remain inconclusive. We explored the associat...
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Format: | Book |
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BMC,
2023-12-01T00:00:00Z.
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A1234.567 |
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