Influence of gluten-free diet on mood disorders and symptomps of depression

Introduction: Gluten is a complex substance which is a main storage of grains. It can be found in wheat, rye and barley. It is necessary to exclude products high in gluten in patients suffering from such conditions as: celiac disease (CD), wheat allergy or non-celiac gluten sensitivity. However, now...

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Main Authors: Katarzyna Wicha (Author), Aleksandra Pokarowska (Author)
Format: Book
Published: Kazimierz Wielki University, 2022-10-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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