Nutritional profile of ultra-processed foods consumed by children in Rio de Janeiro
ABSTRACT OBJECTIVE To analyze the nutritional composition of ultra-processed foods consumed by children that attend basic health units. METHODS This is a cross-sectional study with a representative probabilistic sample of 536 children aged between 6 and 59 months treated at a health unit in the city...
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| Main Authors: | , , , , |
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| Format: | Book |
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Universidade de São Paulo,
2020-09-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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