The Antioxidant, Antibacterial and Anti-Biofilm Properties of Rapeseed Creamed Honey Enriched with Selected Plant Superfoods

• Main Authors: Michał Miłek (Author), Ewa Ciszkowicz (Author), Ewelina Sidor (Author), Joanna Hęclik (Author), Katarzyna Lecka-Szlachta (Author), Małgorzata Dżugan (Author)
• Format: Book
• Published: MDPI AG, 2023-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The aim of the study is to evaluate the effect of the addition of selected fruits and herbs belonging to the "superfoods" category for the bioactivity of a rapeseed honey matrix. Flavored creamed honeys with nine types of various additives (2 and 4% of content) were prepared and analyzed f...