Effect of xylitol and casein phosphate amorphous calcium phosphate gums on saliva: A randomized clinical trial
Objective: This study aimed to investigate the effects of two types of gum, containing xylitol or casein phosphopeptide-amorphous calcium phosphate (CPP-ACP), on saliva properties.Methods: In this single-blind clinical trial, 60 dental students were randomly divided into three groups (n=20). Each gr...
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Format: | Book |
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Mashhad University of Medical Sciences,
2024-09-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
Call Number: |
A1234.567 |
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Copy 1 | Available |