A SEGURANÇA ALIMENTAR E NUTRICIONAL DO PÚBLICO INFANTO-JUVENIL: O LEITE COMO COMPONENTE

Breast milk is the first food of the newborn, the only one capableof doubling the weight of the infant in its first months of life andcarrying out strong brain development. However, other kindsof milk, such as bovine milk, are usually included in infantnutrition. Thus, as it has been known that the...

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Bibliographic Details
Main Authors: Thais Regina Mezzomo (Author), Juliana Nadal (Author)
Format: Book
Published: Universidade do Estado do Rio de Janeiro, 2014-10-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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