Students\' Knowledge and Attitude of Hygiene and Food Safety at Shahid Sadoughi University of Medical Sciences in Yazd, Iran

Introduction: Today, transmitted diseases through food and food poisoning have been considered as a public health problem in many countries. Lack of knowledge concerning hygiene and food safety can increase the risks associated with the consumed foods. Hence, the present study aimed to determine the...

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Main Authors: Hadi Eslami (Author), Ameneh Marzban (Author), Fateme AkramiMohajeri (Author), Zeynab Rezaei (Author), Mohammad Rafati Fard (Author)
Format: Book
Published: Shahid Sadoughi University of Medical Sciences, 2015-12-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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