Why they eat, what they eat: patterns of wild edible plants consumption in a tribal area of Western Himalaya

Abstract Background From time immemorial, wild plants have been used for edible purposes. They still continue to be a major source of nutrition for tribal people. However, unfortunately, their use is now declining. This has implications in food security, narrowing genetic base, and future leads. The...

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Bibliographic Details
Main Authors: Deepika Thakur (Author), Alpy Sharma (Author), Sanjay Kr. Uniyal (Author)
Format: Book
Published: BMC, 2017-12-01T00:00:00Z.
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