Probiotic potential of lactic acid bacteria isolated from yaks

• Hoofdauteurs: Yuanyuan He (Auteur), Feiran Li (Auteur), Mengen Xu (Auteur), Chao Jin (Auteur), Yu Zhang (Auteur), Shah Nawaz (Auteur), Muhammad Fakhar- (Auteur), Mudassar Iqbal (Auteur), Zhen Qin (Auteur), Jiakui Li (Auteur)
• Formaat: Boek
• Gepubliceerd in: BMC, 2024-05-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

Abstract The prevalence of bacterial digestive diseases in plateau animals has caused considerable losses to the Tibetan livestock industry. Therefore, this study aimed to isolate safe lactic acid bacteria (LAB) with beneficial probiotic properties to protect yaks from intestinal diseases. After 16S...