Dietary fat content and absorption shape standard diet devaluation through hunger circuits

• Main Authors: Ames K. Sutton Hickey (Author), Jordan Becker (Author), Eva O. Karolczak (Author), Andrew Lutas (Author), Michael J. Krashes (Author)
• פורמט: ספר
• יצא לאור: Elsevier, 2024-11-01T00:00:00Z.
• נושאים: article
• גישה מקוונת: Connect to this object online.

Objective: Exposure to 60% high fat diet (HFD) leads to a robust consummatory preference over well-balanced chow standard diet (SD) when mice are presented with a choice. This passive HFD-induced SD devaluation following HFD challenge and withdrawal is highlighted by the significant reduction in SD...