Evaluation of antioxidant properties of different extracts of Chaetomium cupreum SS02
To evaluate the antioxidant properties of different extracts (chloroform, ethyl acetate, n-butanol and methanol extracts) of fungus C. cupreum SS02. The antioxidant properties were evaluated by using five antioxidant methods, metal chelating assay, 2,2-azino-bis (3-ethylbenzthiazoline-6-sulphonic ac...
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| Main Authors: | , |
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| Format: | Book |
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Faculty of Pharmacy, Cairo University,
2018-12-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |