Effects of a Phytogenic Supplement Containing Olive By-Product and Green Tea Extracts on Growth Performance, Lipid Metabolism, and Hepatic Antioxidant Capacity in Largemouth Bass (<i>Micropterus salmoides</i>) Fed a High Soybean Meal Diet

• Main Authors: Jiacheng Liu (Author), Min Xue (Author), Sofia Morais (Author), Maolong He (Author), Hao Wang (Author), Jie Wang (Author), Jose J. Pastor (Author), Rui A. Gonçalves (Author), Xiaofang Liang (Author)
• Format: Book
• Published: MDPI AG, 2022-12-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

A 10-week growth trial was conducted to investigate the effects of a phytogenic feed additive (PFA) containing olive by-products and green tea extracts supplemented to a reduced fishmeal/high soybean meal diet on the growth performance, hepatic antioxidant capacity, lipid metabolism, and liver healt...