Effects of a Phytogenic Supplement Containing Olive By-Product and Green Tea Extracts on Growth Performance, Lipid Metabolism, and Hepatic Antioxidant Capacity in Largemouth Bass (<i>Micropterus salmoides</i>) Fed a High Soybean Meal Diet

• Autores principales: Jiacheng Liu (Autor), Min Xue (Autor), Sofia Morais (Autor), Maolong He (Autor), Hao Wang (Autor), Jie Wang (Autor), Jose J. Pastor (Autor), Rui A. Gonçalves (Autor), Xiaofang Liang (Autor)
• Formato: Libro
• Publicado: MDPI AG, 2022-12-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

A 10-week growth trial was conducted to investigate the effects of a phytogenic feed additive (PFA) containing olive by-products and green tea extracts supplemented to a reduced fishmeal/high soybean meal diet on the growth performance, hepatic antioxidant capacity, lipid metabolism, and liver healt...