A Case of α-Gal-Unrelated Red Meat-Induced Urticaria Treated by Omalizumab

• Main Authors: Makoto Kondo (Author), Yoshiaki Matsushima (Author), Shohei Iida (Author), Ai Umaoka (Author), Takehisa Nakanishi (Author), Koji Habe (Author), Keiichi Yamanaka (Author)
• Format: Book
• Published: Karger Publishers, 2021-09-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

A 70-year-old healthy woman was referred to our hospital for chronic urticaria. She did not have a history of allergy, asthma, and rhinitis. She was initially diagnosed with α-gal-related urticaria based on an episode of delayed-type urticaria after eating red meat. The results of the intracutaneous...