Evaluation of the Ability of Barberry Liquid Extract to Prevent the Formation of Microbial Biofilm by Enterococcus Faecalis: An In Vitro Study
Introduction: Enterococcus faecalis (E. faecalis) is one of the microbes of the normal flora of the oral cavity, which is one of the common factors in the failure of root canal treatment. This in vitro study aimed to evaluate the ability of barberry extract to prevent the formation of microbial biof...
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| Main Authors: | , , |
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| Format: | Book |
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Mashhad University of Medical Sciences,
2021-09-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |