Evaluation of Antioxidant, Antimicrobial and Tyrosinase Inhibitory Activities of Extracts from <i>Tricholosporum goniospermum,</i> an Edible Wild Mushroom

• Main Authors: Paola Angelini (Author), Roberto Venanzoni (Author), Giancarlo Angeles Flores (Author), Bruno Tirillini (Author), Giustino Orlando (Author), Lucia Recinella (Author), Annalisa Chiavaroli (Author), Luigi Brunetti (Author), Sheila Leone (Author), Simonetta Cristina Di Simone (Author), Maria Chiara Ciferri (Author), Gokhan Zengin (Author), Gunes Ak (Author), Luigi Menghini (Author), Claudio Ferrante (Author)
• Format: Book
• Published: MDPI AG, 2020-08-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

<i>Tricholosporum goniospermum</i> (Bres.) Guzmán ex T.J. Baroni is an excellent edible mushroom whose compounds and biological properties are still unknown. In this study, n-hexane, ethyl acetate and methanol extracts from fruiting bodies and liquid-cultured mycelia were compared for th...