Paola Angelini, Roberto Venanzoni, Giancarlo Angeles Flores, Bruno Tirillini, Giustino Orlando, Lucia Recinella, . . . Claudio Ferrante. (2020). Evaluation of Antioxidant, Antimicrobial and Tyrosinase Inhibitory Activities of Extracts from <i>Tricholosporum goniospermum,</i> an Edible Wild Mushroom. MDPI AG.
Chicago Style (17th ed.) CitationPaola Angelini, et al. Evaluation of Antioxidant, Antimicrobial and Tyrosinase Inhibitory Activities of Extracts from <i>Tricholosporum Goniospermum,</i> an Edible Wild Mushroom. MDPI AG, 2020.
MLA (9th ed.) CitationPaola Angelini, et al. Evaluation of Antioxidant, Antimicrobial and Tyrosinase Inhibitory Activities of Extracts from <i>Tricholosporum Goniospermum,</i> an Edible Wild Mushroom. MDPI AG, 2020.
Warning: These citations may not always be 100% accurate.