"We are made of flour": Food practices and meanings in Villa 21-24, City of Buenos Aires, in the context of COVID-19

This article analyzes factors affecting food access and consumption on the part of domestic groups during COVID-19 lockdown in Villa 21-24 of the City of Buenos Aires during April and June 2020. In a context marked by high rates of poverty and malnutrition due to excess, it was possible to observe t...

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Bibliographic Details
Main Authors: Gloria Sammartino (Author), Sonia Naumann (Author)
Format: Book
Published: Instituto de Salud Colectiva, Universidad Nacional de Lanús, 2022-03-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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