A Second Life for Seafood Waste: Therapeutical Promises of Polyhydroxynapthoquinones Extracted from Sea Urchin by-Products
Coping with a zero-waste, more sustainable economy represents the biggest challenge for food market nowadays. We have previously demonstrated that by applying smart multidisciplinary waste management strategies to purple sea urchin (<i>Paracentrotus lividus</i>) food waste, it is possibl...
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Main Authors: | , , , , , , , , |
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Format: | Book |
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MDPI AG,
2023-09-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |