Antioxidant Activity, Total Phenol and Total Anthocyanin Contents of Cornus sanguinea L subsp australis. (C.A. Mey.) Jáv.

• Główni autorzy: F Yousfbeyk (Autor), T Esmaiili (Autor), Z Pashna (Autor), Z Hozori (Autor), AR Ghohari (Autor), SN Ostad (Autor), GhR Amin (Autor)
• Format: Książka
• Wydane: Institue of Medicinal Plants, ACECR, 2014-03-01T00:00:00Z.
• Hasła przedmiotowe: article
• Dostęp online: Connect to this object online.

Background: Cornus sanguinea L subsp australis (C.A. Mey.) Jáv. (Cornaceae) is a native species in north and northwest of Iran. It is locally named Siah-al. The genus Cornus is rich source of anthocyanins. Objective: In this study the antioxidant activity, total phenol and total anthocyanin contents...