Association between diet quality and obesity indicators among the working-age adults in Inner Mongolia, Northern China: a cross-sectional study

• Главные авторы: Lu Jia (Автор), Haiwen Lu (Автор), Jing Wu (Автор), Xuemei Wang (Автор), Wenrui Wang (Автор), Maolin Du (Автор), Peiyu Wang (Автор), Sha Du (Автор), Yuenan Su (Автор), Nan Zhang (Автор)
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• Опубликовано: BMC, 2020-07-01T00:00:00Z.
• Предметы: article
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Abstract Background Obesity is a major risk factor for the global burden of disease in countries that are economically developed or not. This study aimed to investigate the association between diet quality and obesity indicators applying DASH and aMed. Methods This cross-sectional study on adult nut...