Determining the electrical conductivity of rat cadaveric liver, spleen, and kidney to estimate early postmortem interval

Previous research has found that electrical conductivity (EC), an important index to predict meat freshness and shelf life, is very promising for estimating the late postmortem interval (PMI). However, whether it has potential use in the early PMI has not been fully studied yet. To test this possibi...

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Main Authors: Zhe Zheng (Author), Xiandun Zhai (Author), Zhiyuan Xia (Author), Yaonan Mo (Author)
Format: Knjiga
Izdano: Wolters Kluwer Medknow Publications, 2017-01-01T00:00:00Z.
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