Farmer preferred traits and genotype choices in Solanum aethiopicum L., Shum group

• المؤلفون الرئيسيون: Brenda Nakyewa (مؤلف), Godfrey Sseremba (مؤلف), Nahamya Pamela Kabod (مؤلف), Moses Rwothtimutung (مؤلف), Tadeo Kyebalyenda (مؤلف), Kenneth Waholi (مؤلف), Ruth Buteme (مؤلف), Mildred Julian Nakanwangi (مؤلف), Gerard Bishop (مؤلف), Elizabeth Balyejusa Kizito (مؤلف)
• التنسيق: كتاب
• منشور في: BMC, 2021-04-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

Abstract Background Solanum aethiopicum L. is a nutrient dense African indigenous vegetable. However, advancement of its improved varieties that can increase productivity, household income, and food security has not been prioritized. Further still, studies on some of the crops that have been worked...