AVALIAÇAO DO VALOR NUTRITIVO DE UM MACARRAO À BASE DE SOJA E MILHO OPACO-2 ATRAVÉS DE EXPERIÊNCIAS EM ANIMAIS

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Bibliographic Details
Main Authors:	Leda Ulson Matto (Author), Natalina Takahashi (Author), Rebeca C. de Angelis (Author), Alexandre Picanço (Author), Maurd Dias da Silva (Author), Eherling Sriubas (Author)
Format:	Book
Published:	Associação Brasileira de Enfermagem, 1973-06-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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Holdings details from 3rd Floor Main Library
Call Number:	A1234.567
Copy 1	Available