Hernan Speisky, Fereidoon Shahidi, Adriano Costa de Camargo, & Jocelyn Fuentes. (2022). Revisiting the Oxidation of Flavonoids: Loss, Conservation or Enhancement of Their Antioxidant Properties. MDPI AG.
Chicago Style (17th ed.) CitationHernan Speisky, Fereidoon Shahidi, Adriano Costa de Camargo, and Jocelyn Fuentes. Revisiting the Oxidation of Flavonoids: Loss, Conservation or Enhancement of Their Antioxidant Properties. MDPI AG, 2022.
MLA (9th ed.) CitationHernan Speisky, et al. Revisiting the Oxidation of Flavonoids: Loss, Conservation or Enhancement of Their Antioxidant Properties. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.