Effects of Standardised Fermented Papaya Gel on Clinical Symptoms, Inflammatory Cytokines, and Nitric Oxide Metabolites in Patients with Chronic Periodontitis: An Open Randomised Clinical Study

• Main Authors: Zaira F. Kharaeva (Author), Lyana R. Zhanimova (Author), Magomet Sh. Mustafaev (Author), Chiara De Luca (Author), Wolfgang Mayer (Author), Jeffrey Chung Sheun Thai (Author), Rebecca Tiew Siok Tuan (Author), Liudmila G. Korkina (Author)
• Formato: Libro
• Publicado: Hindawi Limited, 2016-01-01T00:00:00Z.
• Subjects: article
• Acceso en liña: Connect to this object online.

The clinical efficacy of topical administration of standardised fermented papaya gel (SFPG), known to have antioxidant and anti-inflammatory properties, versus conventional therapy was evaluated in a group of 84 patients with moderate-to-severe periodontitis, randomly assigned to control group (n=45...