Excipients functionality: Importance and compendial status

Traditional understanding of excipients as simple, inert and inactive ingredients of pharmaceutical preparations was changed when it became clear that they may significantly affect quality, safety and efficacy of pharmaceutical preparations. Excipients variability caused by differences in raw materi...

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Detalhes bibliográficos
Main Authors: Milić Jela (Author), Čalija Bojan (Author), Krajišnik Danina (Author)
Formato: Livro
Publicado em: Pharmaceutical Association of Serbia, Belgrade, Serbia, 2016-01-01T00:00:00Z.
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