Excipients functionality: Importance and compendial status
Traditional understanding of excipients as simple, inert and inactive ingredients of pharmaceutical preparations was changed when it became clear that they may significantly affect quality, safety and efficacy of pharmaceutical preparations. Excipients variability caused by differences in raw materi...
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| Main Authors: | , , |
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| Format: | Book |
| Published: |
Pharmaceutical Association of Serbia, Belgrade, Serbia,
2016-01-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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