Effects and Mechanisms of Curcumin for the Prevention and Management of Cancers: An Updated Review

• मुख्य लेखकों: Zhi-Jun Yang (लेखक), Si-Yu Huang (लेखक), Dan-Dan Zhou (लेखक), Ruo-Gu Xiong (लेखक), Cai-Ning Zhao (लेखक), Ai-Ping Fang (लेखक), Yun-Jian Zhang (लेखक), Hua-Bin Li (लेखक), Hui-Lian Zhu (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: MDPI AG, 2022-07-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Cancer is the leading cause of death in the world. Curcumin is the main ingredient in turmeric (<i>Curcuma longa</i> L.), and is widely used in the food industry. It shows anticancer properties on different types of cancers, and the underlying mechanisms of action include inhibiting cell...