Qi Qi, Qing Sun, Ling Yang, Yan Cui, Jing Du, & Huaqing Liu. (2023). High nutrition literacy linked with low frequency of take-out food consumption in chinese college students. BMC.
Chicago Style (17th ed.) CitationQi Qi, Qing Sun, Ling Yang, Yan Cui, Jing Du, and Huaqing Liu. High Nutrition Literacy Linked with Low Frequency of Take-out Food Consumption in Chinese College Students. BMC, 2023.
MLA (9th ed.) CitationQi Qi, et al. High Nutrition Literacy Linked with Low Frequency of Take-out Food Consumption in Chinese College Students. BMC, 2023.
Warning: These citations may not always be 100% accurate.