Saturated and monounsaturated fatty acids in human milk after gastric bypass: a case study.

• Main Authors: Débora Siqueira Trindade Oliveira (Author), Gabriella Pinto Belfort (Author), Rosângela Simões Gonçalves (Author), Célia Regina Moutinho de Miranda Chaves (Author), Adriane Palha (Author), Roseli de Souza Santos da Costa (Author)
• Format: Book
• Published: Universidade Estadual de Alagoas, 2024-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The Roux-en-Y gastric bypass is one of the most commonly used techniques in bariatric surgery for the treatment and control of obesity, involving restriction and malabsorption. Some studies have evaluated the micronutrient content and polyunsaturated fatty acids of human milk in women who have under...