COMPLEMENTARY FOODS FOR INFANTS ATTENDED IN A FAMILY HEALTH CENTER IN THE NORTH EAST OF BRAZIL

Objectives: To identify the offering of complementary foods to children aged below two years old, and the conformity of this with the Ministry of Health's recommendations. Method: a study undertaken with 52 children in a Primary Healthcare Center in the North East of Brazil, between December 20...

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Главные авторы: Edcarla da Silva de Oliveira (Автор), Veridianne Vasconcelos Ponte Viana (Автор), Thábyta Silva Araújo (Автор), Mariana Cavalcante Martins (Автор), Maria Vera Lúcia Moreira Leitão Cardoso (Автор), Luisa Maria Oliveira Pinto (Автор)
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Опубликовано: Universidade Federal do Paraná, 2018-03-01T00:00:00Z.
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